In the eyes of Westerners, the basic food that is the closest contact with China is rice. For a long time, rice in Chinese people's diet occupy very important position that proverb says "make bricks without straw", South China mostly cultivated rice, people usually take the rice as the staple food; and most of North China because it is too cold and dry to grow rice, where the main crop is wheat. In China, some people make bread with flour, but most people make bread and noodles with flour.
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